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Valbona Cabernet Sauvignon Oak Tradition
Colour
Ruby red, with a shade of violet.
Aroma
The smells of mature fruits, smoke and vanilla dominate in the aroma.
Flavour
It is a medium intense and thick wine.
Serving Suggestions:
This wine goes well with grilled meat, pastas and poultry.
Serving temperature suggestion:
16-18°C

Variety:
100% Cabernet Sauvignon

Vineyard:
Plantation Doña Filomena
9 de Julio County, San Juan, Argentina
see vineyard

Harvest:
The grapes are harvested during the fourth week of March.

Fermentation:
Standard, with selected wine yeasts, for 22 days approximately, at a maximum temperature of 30 °C

Maceration Time:
Standard, with selected wine yeasts, for 22 days approximately, at a maximum temperature of 30 °C

Malolactic Fermentation:
Natural.

Aging:
Wine aged in barrels made of American and French oak, for a period of 10 months.



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